【Versatile Meat Breaking Knife】This brisket carving knife is versatile enough to handle different types of ingredients. Including roast meat, Easter ham, Christmas turkey, bread, fruit, vegetables, and so on. Whether at home or in the restaurant kitchen, we can give you the best possible chance of creating exceptional culinary dishes by investing in this amazing butcher knife.
【Unparalleled Performance】This meat trimming knife will be the ultimate addition to your kitchen. The narrow blade weaves freely and flexibly through meat, giving it a better working angle when cutting meats. The curved edge glides smoothly along the contours of bones, while the tapered tip easily trims any connective tissue. What’s more, the forged texture on the blade minimizes stickiness for a more flawless cutting experience.
【Work of Art】Our Huusk breaking knife is the blending of traditional craftsmanship with modern knife-making techniques. In the making of our Huusk chef knives, the blacksmiths have used high-carbon steel ATS-34. From the heat treatment, forging, and sharpening edge, to assembling, each step is permeated with the intention and dedication of the skilled craftsman. This makes the Huusk Knives from Japan Brisket more harder and sharper than other meat carving knife.
【HUUSK Guarantee】Huusk was founded in 1994, specializing in kitchen knife manufacturing in pursuit of quality and skill. Huusk always persists in one thing - forging sharp cooking knives with scrupulous attitudes, which is our lifelong pursuit.
【Ergonomically Designed Handle】The handle of our Huusk chopping knife is crafted from exquisite wood, ensuring long-lasting durability. Its thoughtfully designed ergonomic shape enhances your control over the knife, allowing for accurate and assured movements. You can use it for extended periods without experiencing fatigue in your palm or wrist.