Cutluxe 5 Santoku Knife – High Carbon German Steel, Full Tang, Ergonomic Handle – Artisan Series
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Category: cutluxe boning knife
About this item
- Designed For Ease of Use - This stainless steel knife has an ergonomic pakkawood handle that is triple-riveted to give you a firm, secure, and comfortable grip that allows for better maneuverability.
- Tough & Sturdy - Our santoku kitchen knives have a hardness rating of 56+ on the Rockwell scale, providing excellent resistance to rust and stains. They are built for daily kitchen use.
- A Cut Above The Rest - Our full tang kitchen knives are designed to last a lifetime. As such, we're backing them with a lifetime warranty against manufacturing defects so you can buy with confidence!
- Razor Sharp Edge - Made with German quality stainless high carbon steel, the blade of this chopping knife was hand-sharpened at 14-16 degrees on each side for superior sharpness and maximum edge retention.
- A Kitchen Essential - Designed with special grooves on the sides, our premium multipurpose knife allows for easier chopping, slicing, cutting, dicing, and mincing of meat, poultry, and vegetables.