Cutluxe 7 Fillet Knife for Fish & Meat – High Carbon German Steel, Flexible Design, Full Tang & Ergonomic Handle – Artisan Series
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Category: cutluxe boning knife
About this item
- LIFETIME WARRANTY - We’re proud to say we believe in our blades. Your Cutluxe fillet knife for fish comes with lifetime warranty against material or workmanship defects, purchase without risk
- RAZOR-SHARP BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
- PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
- PREMIUM PERFORMANCE – Perfectly engineered fish fillet knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of fish & meat.
- Handle with a comfortable grip - Made from luxury pakkawood, triple-riveted for stability, comfortable to handle. Sanitary build, ideal for use in kitchens.